5,196 coffees found

Origin
Huila (Colombia)
Flavor Notes
Floral, Blueberry, Plum Jam
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaGeisha

Origin
Los Santos (Costa Rica)
Tarrazú (Costa Rica)
Flavor Notes
Citrus Fruit, Chocolate, Warm Cider
Roast Level
Medium
Processing
Washed
Typology
—

Origin
Brazil • Ethiopia • Colombia
Flavor Notes
Grapefruit, Chocolate, Baking Spice
Roast Level
—
Processing
Mixed Honey
Typology
—

Origin
Caranavi (Bolivia)
Cajamarca (Peru)
Flavor Notes
Chocolate, Shortbread, Berries
Roast Level
—
Processing
Washed
Typology
—

Origin
Tolima (Colombia)
Flavor Notes
Strawberry, Citrus Fruit, Dark Chocolate, Tropical Fruit
Roast Level
—
Processing
—
Typology
—

Origin
Huila (Colombia)
Flavor Notes
Fig, Rainier Cherry, Orange Blossom Honey
Roast Level
Medium
Processing
Natural
Typology
ArabicaCaturra, Castillo, Colombia

Origin
Myanmar
Flavor Notes
Cocoa, Wild Strawberry, Nectarine, Milk Chocolate
Roast Level
Light
Processing
—
Typology
—

Origin
Alto Quiel (Panama)
Flavor Notes
Grapefruit, Hibiscus, Sweet Plum, Crisp Acidity
Roast Level
Light
Processing
Washed DRD
Typology
ArabicaMaragesha

Origin
Huila (Colombia)
Flavor Notes
Black Tea, Citrus Fruit, Sugary/Sweet, Key Lime, Herbes De Provence, Fruit Loops, Basil, Thyme, Rosemary, Tropical Fruit, Savory
Roast Level
—
Processing
High Intervention Washed
Typology
ArabicaPink Bourbon

Origin
Ka'Ū Wood Valley (United States)
Flavor Notes
Chamomile, Honey, Butter, White Wine
Roast Level
Medium Light
Processing
Yeast Fermented, Washed
Typology
ArabicaTypica

Origin
Rivense (Costa Rica)
Flavor Notes
Honey, Tropical Fruit, Bright Acidity
Roast Level
Medium
Processing
Honey
Typology
ArabicaCaturra

Origin
Yirgacheffe, Kochere (Ethiopia)
Flavor Notes
Blackberry, Strawberry, Peach
Roast Level
Light
Processing
Fully Washed
Typology
ArabicaIndigenous Heirloom Cultivars

Origin
Huehuetenango (Guatemala)
Flavor Notes
Orange, Caramelized, Milk Chocolate
Roast Level
Light
Processing
Washed
Typology
ArabicaBourbón

Origin
Dalat (Vietnam)
Flavor Notes
Strawberry, Smooth, Rich, Ganache
Roast Level
Dark
Processing
Washed
Typology
ArabicaArabica Gayo 1

Origin
Colombia
Yirgacheffe (Ethiopia)
Flavor Notes
Peach, Citrus Fruit, Orange, Creamsicle
Roast Level
Medium
Processing
Washed
Typology
ArabicaCaturra, Pache, Bourbón, Heirlooms

Origin
Costa Rica
Flavor Notes
Lemon, Almond, Honey
Roast Level
Medium
Processing
Washed
Typology
RobustaPeaberry Robusta

Origin
Guatemala • Honduras • Colombia
Flavor Notes
Dried Fruit, Milk Chocolate, Toffee
Roast Level
Medium
Processing
Washed
Typology
ArabicaCaturra, Catuai, Catimor, Castillo, Pacas, Bourbón

Origin
Colombia
Flavor Notes
Apple, Chocolate, Bittersweet
Roast Level
Medium
Processing
Washed
Typology
ArabicaTypica, Bourbón

Origin
Guji (Ethiopia)
Flavor Notes
Blueberry, Jasmine Tea, Cocoa Nibs
Roast Level
Light
Processing
Natural
Typology
ArabicaLocal Heirloom

Origin
Cerrado (Brazil)
Flavor Notes
Smoky, Sweetness, Buttery, Balanced Acidity, Balanced Bitterness
Roast Level
Medium Dark
Processing
Natural
Typology
ArabicaArabica Catuai

Origin
Huehuetenango (Guatemala)
Flavor Notes
Almond, Dark Chocolate, Caramelized, Green Grape
Roast Level
Medium
Processing
Washed
Typology
ArabicaCaturra, Bourbón


