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Caffenation

Belgium

A pioneer of the Belgian specialty coffee scene, Caffenation was founded by Rob Berghmans in Antwerp in 2003. It started as a small roastery and bar with a mission to introduce lighter, more flavorful third wave coffee to a city accustomed to traditional dark roasts. Rob's approach is obsessive and driven by quality, focusing on sourcing transparently traded green beans of the highest grade. They are known for their trans seasonal espresso blends and a wide array of single origin filter coffees, roasted to highlight clarity, sweetness, and the unique character of each origin.

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Coffee Beans from Caffenation

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Colombia Narino Finca La Cruz

Origin

Nariño (Colombia)

Flavor Notes

Raspberry, Citrus Fruit, Victoria Sponge Cake

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Castillo
90+ Series: Colombia GEISHA by Huver Castillo

Origin

Nariño (Colombia)

Flavor Notes

Ginger Candy, Jasmine Flower, Green Spanish Honeydew Melon

Roast Level

Medium

Processing

Washed

Typology

Arabica
Geisha
Kenya Nyeri ICHAMARA AA

Origin

Nyeri (Kenya)

Flavor Notes

Pumpkin, Tomato, Date, Pot Pourri

Roast Level

Medium Light

Processing

Washed

Typology

Brazil IAN - CASCAVEL VERMELHA Natural CROP 2026

Origin

Brazil

Flavor Notes

Chocolate

Roast Level

Processing

Natural

Typology

Arabica
Bourbón
FILTER - Kenya Embu KEVOTE AA

Origin

Embu (Kenya)

Flavor Notes

Herb-like, Tamarind

Roast Level

Medium Light

Processing

Washed

Typology

FILTER - Ethiopia Yirgacheffe DANCHE Organic

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Raisin, Lemon, Cactus Fruit

Roast Level

Medium Light

Processing

Washed

Typology

Miss XX Filter/Espresso - Indonesia SADAYANA Natural

Origin

Sadayana (Indonesia)

Flavor Notes

Herb-like, Green Peapod, Raw Chocolate

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
Ateng
Roast ED Espresso Blend WINTER Edition

Origin

Ethiopia • Brazil • Guatemala

Flavor Notes

Chocolate, Pear, Caramelized, Almond, Stewed Apple

Roast Level

Processing

Natural, Washed

Typology

MILK MAN Espresso Blend

Origin

Ethiopia • Kenya

Flavor Notes

Herb-like, Floral, Raspberry

Roast Level

Processing

Natural, Washed

Typology

Ethiopia Yirgacheffe DANCHE

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Raisin, Lemon, Cactus Fruit

Roast Level

Processing

Washed

Typology

Sugar Cane Decaf TUMBAGA '25

Origin

Colombia

Flavor Notes

Chocolate, Baking Spice, Biscoff Cookie

Roast Level

Processing

Washed, Sugar Cane Decaffeinated

Typology

Specialty Washed Decaf AZAHAR

Origin

Huila (Colombia)
Nariño (Colombia)

Flavor Notes

Floral, Caramelized

Roast Level

Processing

Washed

Typology