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AK
Andraschko Kaffeemanufaktur
Germany
While the Andraschko Kaffeemanufaktur was officially founded in 2006, the coffee passion of Elisabeth and Willy Andraschko began back in 1979 when they established a Viennese coffee house in Berlin, with Willy notably joining the world-famous Café Einstein and shaking up the scene. For over twenty years, this specialty coffee manufactory has supplied coffee lovers, luxury hotels, and starred restaurants with exceptional coffee, earning recognition far beyond Berlin's city and national borders.
Coffee Beans from Andraschko Kaffeemanufaktur
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Origin
Costa Rica • Brazil
Flavor Notes
Citrus Fruit, Chocolate, Molasses
Roast Level
Medium Dark
Processing
—
Typology
—

Origin
India • Brazil • Ethiopia
Flavor Notes
Hazelnut, Chocolate, Marzipan
Roast Level
Medium Dark
Processing
—
Typology
ArabicaArabica

Origin
Rwanda • Costa Rica • Panama
Flavor Notes
Chocolate, Caramelized, Sweet Pepper
Roast Level
Medium Dark
Processing
—
Typology
ArabicaArabica

Origin
Guatemala • Indonesia • India • Brazil
Flavor Notes
Nectarine, Light Sweetness, Balanced
Roast Level
Medium Dark
Processing
—
Typology
ArabicaArabica

Origin
Siltepec (Mexico)
Flavor Notes
Gentle Sweetness, Bright Fruit
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaTypica

Origin
India • Brazil • Ethiopia
Flavor Notes
Hazelnut, Chocolate, Herbal, Acidity, Marzipan
Roast Level
Medium Dark
Processing
Pulped-Natural
Typology
ArabicaArabica

Origin
Mexico
Flavor Notes
Grape, Caramelized, White Peach
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaTypica, Caturra, Bourbón

Origin
Sumatra (Indonesia)
Flavor Notes
Peanuts, Cocoa, Green Tea
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaTim Tim

Origin
Chalatenango (El Salvador)
Flavor Notes
Jasmine, Caramelized, Exotic Fruit
Roast Level
Medium
Processing
Anaerobic Fermentation, Washed
Typology
ArabicaPacamara

Origin
Guatemala • Panama • India • Brazil • Jamaica
Flavor Notes
Molasses, Biscuit
Roast Level
Dark
Processing
Semi-Washed
Typology
ArabicaArabica, 100% Arabica

Origin
Huila (Colombia)
Flavor Notes
Strawberry, Lychee
Roast Level
Medium Dark
Processing
Anaerobic Fermentation, Pulped-Natural
Typology
ArabicaChiroso

Origin
Kerinci Valley (Indonesia)
Flavor Notes
Strawberry, Banana, Sparkling Wine
Roast Level
Medium
Processing
Natural Sundried
Typology
ArabicaS Lini

Origin
Tarrazú (Costa Rica)
Flavor Notes
Apple, Peach, Caramelized, Sweet Lemon
Roast Level
Medium
Processing
Washed
Typology
ArabicaTypica

Origin
Guji (Ethiopia)
Guji (Kercha District) (Ethiopia)
Flavor Notes
Raisin, Wine, Berries, Raisins
Roast Level
Medium
Processing
Anaerobic Fermentation, Pulped-Natural
Typology
ArabicaHeirloom

Origin
India • Brazil • Tanzania
Flavor Notes
Grape, Green Apple, Earl Grey
Roast Level
Medium Dark
Processing
—
Typology
ArabicaArabica

Origin
Guatemala • El Salvador • Ethiopia
Flavor Notes
Floral, Almond
Roast Level
Medium Dark, Medium
Processing
—
Typology
ArabicaArabica

Origin
Karatu / Ngorongoro (Tanzania)
Flavor Notes
Black Tea, Lemon, Gooseberry
Roast Level
Dark
Processing
Washed
Typology
ArabicaKent

Origin
Huehuetenango (Guatemala)
Flavor Notes
Lemon, Dark Chocolate, Maple Syrup
Roast Level
—
Processing
Washed
Typology
ArabicaTypica, Caturra, Pache, Bourbón

Origin
Indonesia • India
Flavor Notes
Blueberry, Lime, Maple Syrup
Roast Level
Medium Dark
Processing
—
Typology
ArabicaArabica
