Sumava de Lourdes Costa Rica

Sumava de Lourdes Costa Rica

Ditta Artigianale

About This Coffee

Single-origin coffee from the Sumava de Lourdes finca in Costa Rica’s West Valley, grown at 1600 m. SL28 variety, fully washed to emphasize clarity and bright acidity. Cup shows lime acidity, maple syrup sweetness and black grape depth, yielding an elegant, lively, clean cup suitable for filter and espresso.

Origin

West Valley (Costa Rica)

Flavor Notes

Lime, Maple Syrup, Black Grape

Roast Level

Light

Processing

Fully Washed

Typology

Arabica
SL-28
DA

Ditta Artigianale

Ditta Artigianale was founded in 2013 by multi-time barista champion Francesco Sanapo and Patrick Hoffer with the bold ambition to shake up Italy's coffee culture. Their roasting approach is a significant departure from the classic Italian style, to preserve the characteristics of the bean and bring out its sweetness. Francesco is traveling constantly to source traceable, high-quality micro-lots and treats the product with a level of respect that was almost unheard of in the local espresso bars. Learn more about Ditta Artigianale in our Roaster Stories.

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