Kissa Colombia Maracay Fresh Grass Anaerobic Washed
Lilo Coffee RoastersAbout This Coffee
A single-origin Colombian coffee from the Maracay farm (Luz Helena) in Armenia, Quindío, grown at 1400–1450 m. Castillo variety, processed using an anaerobic washed method with 48-hour fermentation alongside sweet orange peel and dried on peel-lined beds to develop fresh grass and lime characters. Light roasted, it presents bright, delicate body with tasting notes of lime, pear, fennel and a white wine–like aftertaste.
Origin
Armenia (Colombia)
Quindío (Colombia)
Flavor Notes
Lime, Pear, Fennel, White Wine
Roast Level
Light
Processing
Fresh Grass Anaerobic Washed
Typology
ArabicaCastillo
LC
Lilo Coffee Roasters
LiLo Coffee Roasters is a specialty coffee roastery and café founded in Osaka’s Amerikamura district in 2014, and is regarded as one of the city’s early specialty coffee pioneers. The roastery part of the business is led by head roaster Keita Nakamura, who oversees bean selection and roasting, bringing a broad range of single-origin coffees to life with clarity and character. LiLo offers an extensive and rotating selection of beans, often more than 20 varieties at a time, each accompanied by detailed origin and tasting notes.
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