
Kenya Kagunyu AA Natural
Onyx Coffee LabAbout This Coffee
Kenya Kagunyu AA Natural is a light roast coffee from the Karatina region of Nyeri, Kenya, grown at 1800 meters altitude. It is a blend of SL28, SL34, Ruiru, and Batian varieties processed naturally on raised beds. The coffee features tropical fruit flavors with notes of pineapple, honeycomb, lemon tart, and peach in the cup.
Origin
Karatina, Nyeri (Kenya)
Flavor Notes
Pineapple, Peach, Honeycomb, Lemon Tart
Roast Level
Light
Processing
Natural, Raised-Bed Dried
Typology
ArabicaSL-28, SL-34, Batian, Ruiru-11
OC



