Honduras La Navi Microlot ESPRESSO roast
Vertue Coffee RoastersAbout This Coffee
This coffee comes from various smallholder farms in the Lempira region of Western Honduras. It is a fully washed, patio dried coffee composed of Red Catuaí, Bourbon, Pacas, Lempira, and IHCAFE 90 varieties grown at 1400-1750 meters altitude. The coffee consists of small lots from five producers: Emiliano Reyes (El Cungual), Mariano de Jesús Ramírez (Quezaquire), Kellton Obed Urrutia Trejo (Las Minas), José Lázaro Pacheco Serrano (La Chorrera), and Juan Pascual (El Ocotal). Flavor notes include chocolate fudge brownie, honey nougat, dulce de leche, and tropical juice.
Origin
Lempira (Honduras)
Flavor Notes
Chocolate, Honey, Caramelized, Fudge, Brownie, Nougat, Dulce De Leche, Tropical Juice
Roast Level
Medium Dark
Processing
Fully Washed
Typology
ArabicaRed Catuai, Lempira, Pacas, Bourbón, IHCAFE-90
VC
Vertue Coffee Roasters
Founded in 2012 by Mike Cracknell, the roastery, located in what was originally a horse stable, aims for transparency, honesty, and approachability.They are dedicated to providing incredible service, food, and coffee, with a roasting approach that focuses on bringing out the unique characteristics of each bean, as seen in their diverse offerings of single origins and blends.
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