Guji Siko
Axil Coffee RoastersAbout This Coffee
Ethiopian single-origin coffee from the Guji Siko area in Uraga Woreda, Guji region. Produced at the Alemayehu Sali Washing Station. Grown at altitudes between 2,100 and 2,250 meters in the mountainous highlands near Solomo town. Features Dega and Kurume varieties processed using the natural method. The coffee exhibits flavor notes of blackberry, plum jam, rose, and dark chocolate. Roasted as a filter coffee profile. Guji is a distinguished coffee-growing region that was once part of Yirgacheffe but earned its own designation due to its unique microclimate.
Origin
Guji (Ethiopia)
Flavor Notes
Blackberry, Rose, Dark Chocolate, Plum Jam
Roast Level
Medium Light
Processing
Natural
Typology
ArabicaKurume, Dega
AC
Axil Coffee Roasters
Founded in Melbourne by David Makin, a two-time Australian Barista Champion, Axil Coffee Roasters is a major player in the Australian coffee scene. They are dedicated to sourcing, roasting, and serving exceptional coffee, with a strong focus on quality control and innovation.
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