Evin Moreno, Honduras
Seven Seeds Coffee RoastersAbout This Coffee
This coffee is produced by Evin Moreno and his wife Alma from their farm La Montañita in El Cedral, Santa Barbara, Honduras at 1620 meters altitude. The coffee is Pacas variety, fully washed processed. It features a sweet and well-rounded profile with flavor notes of honey cake, pear, and pecan pie. This marks the sixth year of purchasing from Evin and Alma, who are producing some of the most thought-provoking coffees in the region. The lot is 345 kilograms with a quality score of 86.25 and is sourced through San Vicente partners.
Origin
Santa Barbara (Honduras)
Flavor Notes
Pear, Honey Cake, Pecan Pie
Roast Level
Medium
Processing
Fully Washed
Typology
ArabicaPacas
SS
Seven Seeds Coffee Roasters
Established in 2007 by Mark Dundon and Bridget Amor, Seven Seeds was created to embody the ideals of exceptional and transparent coffee.A pioneer in Melbourne's coffee scene, the company's name honors the story of Baba Budan, who smuggled seven coffee seeds from Yemen, breaking the Arabic world's cultivation monopoly. Their approach is founded on transparency, and since 2018, they have published the "farmgate" price they pay directly to producers. They focus on building partnerships with producers, whom they see as professional colleagues.
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