El Matazano
Replica RoastersAbout This Coffee
This single-origin coffee is from the El Matazano farm in the Intibuca region of Honduras, produced by Augustin Claros Gonzales. The coffee is grown at altitudes between 1600-2000 meters above sea level. It features the Lempira variety and is processed using the washed method. The coffee offers a complex flavor profile with notes of apple, white chocolate, and raisin-like sweetness, with a clean cup and velvety mouthfeel. This coffee is part of the Intibuca project by Nordic Approach, focused on empowering smallholder coffee producers through direct access to buyers, fair pricing, and transparency in the supply chain.
Origin
Intibuca, Pozo Negro (Honduras)
Flavor Notes
Apple, Raisin, White Chocolate
Roast Level
—
Processing
Washed
Typology
ArabicaLempira
RR
Replica Roasters
Based in Herent, Replica Roasters was founded by Jasper De Clerck with a clear and focused mission. As the name suggests, their approach to roasting is centered on precision and consistency, aiming to replicate the perfect roast profile for each specific coffee time and time again. This technical dedication ensures that the unique character of every bean is reliably expressed in the final cup.
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Pompeya, Nariño (Colombia)
