Sunburst Blend

Sunburst Blend

modcup Coffee

About This Coffee

Sunburst Blend is a light-roasted, fruit-forward blend combining coffees from Quindío and Huila in Colombia with Yirgacheffe, Ethiopia. The blend uses washed lots and intensive co-fermentation techniques (including anaerobic fermentation and peach/strawberry co-ferments) to produce bright, juicy cup characteristics. Varieties include Colombia, Caturra, and Ethiopian heirlooms, with tasting notes of strawberry, peach, and floral aromatics and a delicate, tea-like finish.

Origin

Quindío (Colombia)Huila (Colombia)Yirgacheffe (Ethiopia)

Flavor Notes

Floral, Berry, Strawberry, Peach

Roast Level

Light

Processing

Washed, Co-Fermentation

Typology

Arabica
Caturra, Colombia, Ethiopian Heirlooms
MC

modcup Coffee

Travas Clifton founded Modcup in 2013 and has built its reputation on experimental processing. Features include anaerobic fermentation, thermal shock washing, and co-fermentation with ingredients like dehydrated fruits or hops. These techniques produce intensely fruity, floral coffees that sit firmly on the adventurous end of specialty.

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