
Sebastian Ramirez White Honey Gesha
Onyx Coffee LabAbout This Coffee
Colombian Gesha from the El Placer estate in Quindio, grown at ~1800 MASL. White Honey processed (depulped with some mucilage retained, dried on raised beds) and patio-dried, roasted to an Expressive Light profile. Bright, tea-like body with floral and fruity notes of jasmine, pineapple, lime, and honeyed herbal sweetness.
Origin
Quindío (Colombia)
Flavor Notes
Jasmine, Pineapple, Lime, Manuka Honey, Herbal
Roast Level
Light
Processing
White Honey
Typology
ArabicaMaragesha
OC



