Rwanda Mwito Natural Espresso
Code Black Coffee RoastersAbout This Coffee
This single origin coffee is sourced from Mwito Washing Station in West Nyamasheke, Rwanda, near Lake Kivu at 1350 meters elevation. The coffee is Red Bourbon variety, processed using the natural method where red cherries are hand picked, briefly fermented in cherry, then dried whole on raised African beds under shade for 11-14 days. The washing station is owned by Rwanda Trading Company (RTC), which took over the station in 2017 and supports over 3,000 farming families in the region. The roast is espresso style with flavor notes of almond, chocolate, brown spice, and sweet herbs.
Origin
West Nyamasheke (Rwanda)
Flavor Notes
Brown Spice, Almond, Chocolate, Sweet Herb
Roast Level
Dark
Processing
Natural
Typology
ArabicaRed Bourbon
CB
Code Black Coffee Roasters
Joseph Haddad founded this trailblazing roastery in 2012 with an unwavering mission to make quality coffee accessible to everyone. Their philosophy centers on honoring the entire coffee chain from origin farmers to the final cup, employing rigorous research and extensive sourcing to deliver exceptional single origins and blends. Code Black's approach balances innovation with respect for traditional coffee craftsmanship, creating what they aptly describe as coffee "made by humans, for humans."
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