PANAMA Savage Coffees Finca Deborah Geisha Umbra Extended Shade Dried Natural
Coffea CirculorAbout This Coffee
This is a Geisha variety coffee from Panama's Volcán region at 1,950 meters altitude. It undergoes a hybrid fermentation process including nitrogen maceration, natural anaerobic, and washed phases, finished with extended shade dried natural processing. The coffee has a light roast with a juicy body and features flavor notes of apricot, raspberry, coffee cherry, cotton candy, orange, blueberry, and red grape with mid-intensity acidity and balanced sweetness.
Origin
Volcán, Chiriquí (Panama)
Flavor Notes
Raspberry, Orange, Blueberry, Apricot, Coffee Cherry, Cotton Candy, Red Grape
Roast Level
Light
Processing
Extended, Shade Dried Natural, Nitrogen Macerated, Natural Anaerobic, Washed
Typology
ArabicaGeisha
CC
Coffea Circulor
Coffea Circulor emerged from its founders' work with the United Nations environmental branch in Arendal, after witnessing coffee farmers in Kenya being paid merely $0.70/kg for green coffee. Initially roasting on a lighthouse island named Store Torungen, nowadays the company operates onshore as a multi-award winning producer, roaster, and research lab.
Similar Coffee Beans
Volcán, Chiriquí (Panama)
Volcán, Chiriquí (Panama)
