Kolonel Blend
Kolonel Coffee RoastersAbout This Coffee
This seasonal blend combines 40% Guatemala Tzikin, 20% Ethiopia Mundayo, and 40% Colombia La Roca. The coffee offers a smooth, balanced cup with rich notes of dark chocolate, brown sugar, and red fruits. The blend uses both natural and washed processing methods and is roasted for filter brewing.
Origin
Tzikin (Guatemala) • La Roca (Colombia) • Mudayo (Ethiopia) • Bioma (Brazil) • T'Zikin (Guatemala)
Flavor Notes
Dark Chocolate, Brown Sugar, Mandarin, Red Fruit
Roast Level
Medium Light
Processing
Washed, Natural
Typology
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KC
Kolonel Coffee Roasters
Kolonel Coffee Roasters started in Antwerp in 2010 when Kobe van Gaveren opened his first coffeebar, bringing his background as a trained cook and sommelier to the world of coffee. The roastery launched in 2016, giving van Gaveren full control over the beans he serves. This unique perspective shapes his approach to roasting, where he meticulously seeks out complex flavors and aromas in small, seasonal batches, creating a sensory experience that is both refined and memorable.
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