Hercules
Offshoot Coffee RoastersAbout This Coffee
This blend is sourced from the Eastern Highlands of Papua New Guinea, specifically the Lufa and Okapa regions at 1450-2000 meters altitude. The coffee is grown by smallholder farmers in the remote villages and processed through Lass Malo Coffee (LMC), founded by Maureen Ken. The blend features a dark roast profile with flavor notes of toffee, roasted hazelnut, and dark chocolate, delivering a bold and robust cup with a sweet, lingering finish.
Origin
Lufa (Papua New Guinea)
Okapa (Papua New Guinea)
Flavor Notes
Hazelnut, Dark Chocolate, Toffee
Roast Level
Dark
Processing
—
Typology
—
OC
Offshoot Coffee Roasters
Established in 2018, Offshoot Coffee's philosophy is to source some of the most exclusive and unique coffees and roast them with great attention to detail.Founded by Rummy Keshet, who transitioned his creative energy from music to coffee, the roastery aims to create closer connections between producers and consumers.They use a Loring S15 Falcon Smart Roaster, which utilizes hot air for a consistent and clean cup while being more environmentally friendly.Their mission is to preserve what people love about coffee while pushing the boundaries of where coffee is heading.
