Guatemala Huehuetenango
19 CoffeeAbout This Coffee
This coffee is from the Huehuetenango region of Guatemala at 1650 meters elevation, grown by ASOBAGRI cooperative. It features Bourbon and Caturra varieties, fully washed and dried on patios and solar machines. The medium roast has a low acidity and above-average body with flavor notes of almond, brown sugar, dark chocolate, and orange.
Origin
Huehuetenango (Guatemala)
Flavor Notes
Orange, Almond, Dark Chocolate, Brown Sugar
Roast Level
Medium
Processing
Fully Washed, Patio And Solar Dried Machine
Typology
ArabicaCaturra, Red Bourbon
1C
19 Coffee
Founded in 2011, 19 Coffee Company is a Pittsburgh-area specialty roaster known for making high-quality coffee feel approachable. They roast in small batches to maintain freshness and quality, offering a diverse lineup that spans adventurous single-origin coffees as well as familiar, comforting blends. On the sourcing side, 19 Coffee emphasizes responsibly produced coffees, including organic options and direct or relationship-based sourcing, reflecting a commitment to both farmers and customers.
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