Fig Mood Espresso
Phil & Sebastian Coffee RoastersAbout This Coffee
A blend from three producers (Evin, Axel and Kevin Herrera) in the El Cielito area of Santa Bárbara, Honduras. It combines Pacas, Bourbon and Yellow Catuaí varieties that are fully washed in traditional fermentation tanks. As an espresso blend, it features fig-like sweetness with juicy cherry liveliness, candied pecan and stone fruit, rounded by notes of chocolate and cola.
Origin
El Cielito Mountain Region (Honduras)
Flavor Notes
Cherry, Chocolate, Fig, Candied Pecan, Stone Fruit
Roast Level
—
Processing
Washed
Typology
ArabicaPacas, Yellow Catuai, Bourbón
P&
Phil & Sebastian Coffee Roasters
Founded 2007 by engineers-turned-roasters in Calgary, Phil & Sebastian sources exceptional single-origin beans via direct-trade, roasts meticulously in-house, and operates several cafés.
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