Colombia Sugar Cane Decaf
Belga & CoAbout This Coffee
This decaffeinated coffee originates from Huila, Colombia, a region located between the Central and Eastern ranges of the Andes in the Magdalena Valley. The coffee is grown at altitudes between 1400-2000 meters above sea level. The lot includes a blend of popular Colombian varieties: Castillo, Caturra, and Colombia, with Castillo and Colombia varieties developed by CENECAFE. The coffee undergoes washed processing, picked ripe and depulped the same day, then fermented in open-air tanks for 12-36 hours before being washed and dried. Flavor notes include brown sugar, vanilla, and peanut. Roasted for espresso.
Origin
Huila (Colombia)
Flavor Notes
Peanuts, Brown Sugar, Vanilla
Roast Level
Dark
Processing
Washed
Typology
ArabicaCaturra, Castillo, Colombia
B&
Belga & Co
Founded by Loic and Charly, Belga & Co is a Brussels roastery and coffee space with a strong focus on community and quality. They aimed to create a welcoming space where people could connect over excellent coffee. They source their green beans from reputable importers who focus on sustainable and ethical practices. Their roasting approach is centered on revealing the unique character of each coffee, offering a range of profiles from accessible blends to more complex single origins.
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