Colombia | Las Brisas | SL28 Natural

About This Coffee

This coffee is a natural processed SL28 variety from Finca Las Brisas in Acevedo, Huila, Colombia, grown at 1750 meters altitude. Produced by Jhon Wilmer Cuellar, a fourth-generation coffee grower with over 15 years of experience in specialty coffee. The natural process involves drying ripe cherries whole after careful sorting, allowing sugars and fruit compounds from the cherry to influence the coffee. This processing develops sweetness, floral aromatics, and a creamy finish. The result is a clean, expressive natural coffee with bright, floral characteristics, layered sweetness, and a smooth, creamy texture. Tasting notes include lychee, jasmine, and vanilla ice cream.

Origin

Huila (Colombia)

Flavor Notes

Jasmine, Lychee, Vanilla Ice Cream

Roast Level

—

Processing

Natural

Typology

Arabica

SL-28

Buy from Roaster

Somewhere Coffee Company

Founded in 2018 in Toronto's west end, Somewhere Coffee Company leans into the idea of coffee as an escape, a way to travel to another place without leaving your neighborhood. The roastery sources from diverse global origins including Ethiopia, Colombia, Guatemala, Kenya, Brazil, and Indonesia, and coffees are often named to evoke their country of origin, reinforcing the travel theme. Small batch roasting produces medium profiles that balance origin character with everyday drinkability. The approach is playful but the quality is serious, with a wholesale program supplying Toronto cafes and restaurants. A subscription service keeps things moving with rotating selections that take subscribers on a kind of global coffee journey from their kitchen.

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