BRAZIL Tarsila FIL
Way Coffee RoastersAbout This Coffee
A single-origin coffee from Fazenda Pinheiro in Mococa, northern São Paulo, Brazil. Grown at 900-1000 meters altitude by producers Maria Silva and Marco A. Guardabaxo. The coffee features varieties Catuai, Catucai, Mundo Novo, Acaia, and Arara. Processed using natural method and sun-dried with the coffee cherries retained. From the 2023/2024 harvest. Offers flavor notes of chocolate, nuts, and pleasant sweetness with a balanced, soft, and full-bodied profile.
Origin
Mococa (Brazil)
Flavor Notes
Chocolate, Nutmeg
Roast Level
—
Processing
Natural
Typology
ArabicaCatuai, Acaia, Mundo Novo, Arara, Red Catucai
WC
Way Coffee Roasters
WAY Coffee Roasters was founded in Ghent in 2013 by Charlene De Buysere and Stoffel Vandenabeele, making them pioneers of the city's specialty coffee movement. Their roasting philosophy is centered on transparency and celebrating the bean's origin, which is why they prefer lighter roasts. This method allows the nuanced and delicate flavors developed at the farm level to truly shine through.
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