Blue Mountains

Blue Mountains

Lenoir & Lacroix

About This Coffee

Single-origin coffee from Jamaica, specifically from the Newcastle region of the Blue Mountains. Produced by Domaine Clifton Mount at 1,310 meters altitude on sandy soil. The coffee is Rainforest Alliance Certified. It features the Typica variety of Arabica coffee, processed using washed and sun-dried methods. The flavor profile includes spicy coriander nuances on the nose, with a soft, round, and acidulous mouthfeel. Aromas present orange at first with a caramel finish. This classic coffee is appreciated for its finesse.

Origin

Newcastle (Jamaica)

Flavor Notes

Orange, Caramelized, Coriander

Roast Level

Medium

Processing

Washed

Typology

Arabica
Typica
L&

Lenoir & Lacroix

Alexandre Lenoir and Sebastien Lacroix put their surnames on the door when they founded this Montreal roastery in 2016, setting up on Rue Clark in Little Italy with an open roasting space visible to customers. They roast on a Giesen in small batches, producing medium profiles that balance origin character with approachability, sourcing from Colombia, Guatemala, Ethiopia, Brazil, Costa Rica, and El Salvador. The roastery has built a reputation for skilled latte art, strong wholesale relationships across Quebec, and a welcoming neighborhood atmosphere that draws regulars. Community events and local artist showcases in the cafe space reflect the founders' belief that quality coffee should be accessible, not intimidating. Friendly bilingual service and a subscription option round out what has become a reliable fixture in Montreal's specialty landscape.

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