Peru - Single Origin Series
Creed Coffee RoastersAbout This Coffee
This single origin coffee comes from the Cajamarca region in Peru, located in the northern Andes Mountains. Sourced from high-altitude farms, the beans benefit from the ideal climate, elevation, temperature, and soil composition of the region. The coffee features a medium-dark roast with tasting notes of toffee, citrus, and cocoa, creating a distinctive flavor profile characteristic of Peruvian coffee from this renowned coffee-growing area.
Origin
Cajamarca (Peru)
Flavor Notes
Citrus Fruit, Cocoa, Toffee
Roast Level
Medium Dark
Processing
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Typology
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CC
Creed Coffee Roasters
Founded by Colin Creed, an award winning amateur winemaker who spent over 40 years in the coffee industry before pursuing his roasting dreams, Creed Roasted Coffee is a true artisan operation based in British Columbia. After retiring from the vending machine business and training at the Vancouver Coffee Academy, Colin brings a winemaker's palate and attention to detail to every batch. Roasting is done entirely by hand on an American made San Franciscan barrel roaster, with a maximum of five pounds per load to ensure precision and consistency. This meticulous small batch approach, combined with Colin's decades of sensory experience, produces coffees that loyal subscribers describe as some of the best they have ever brewed at home.
