Panama El Pergamino Tri-Up #21 Geisha Tri-Up Natural

Panama El Pergamino Tri-Up #21 Geisha Tri-Up Natural

One Half Coffee

About This Coffee

A Panama Geisha from the Bambito region, produced by Yaneth Deducich and offered as unroasted green beans. The lot is processed as a Tri-Up natural and grown at 1900 masl. Tasting notes list hibiscus, strawberry, blackcurrant, and pineapple, highlighting bright and fruity characteristics typical of high-altitude Geisha.

Origin

Bambito (Panama)

Flavor Notes

Strawberry, Pineapple, Hibiscus

Roast Level

Processing

Tri-Up Natural

Typology

Arabica
Geisha
OH

One Half Coffee

One Half Coffee roast and serve specialty coffee in Petaling Jaya, Kuala Lumpur. The brand emerged in 2016 under Keith Koay, a three-time Malaysian Barista Champion who brought championship-level precision to a market still finding its footing in specialty coffee. In 2023, he made the move to open a the roastery with a Loring roasting machine at the heart, deliberately chosen for its ability to preserve and amplify the bright, vibrant acidity that defines their sourcing philosophy.

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