Back to Bean Discovery
OH
One Half Coffee
Malaysia
One Half Coffee roast and serve specialty coffee in Petaling Jaya, Kuala Lumpur. The brand emerged in 2016 under Keith Koay, a three-time Malaysian Barista Champion who brought championship-level precision to a market still finding its footing in specialty coffee. In 2023, he made the move to open a the roastery with a Loring roasting machine at the heart, deliberately chosen for its ability to preserve and amplify the bright, vibrant acidity that defines their sourcing philosophy.
Coffee Beans from One Half Coffee
This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.
Origin
Cerro Punta (Panama)
Flavor Notes
Cherry, Magnolia, White Grape, Red Currant, Mandarin Orange
Roast Level
—
Processing
Washed
Typology
ArabicaGeisha
Origin
Chiriquí (Panama)
Flavor Notes
Blueberry, Honey, Strawberry Jam
Roast Level
—
Processing
Coffeetologist Process
Typology
ArabicaGeisha
Origin
Chiriquí (Panama)
Flavor Notes
Blueberry, Cherry, Magnolia, Red Currant
Roast Level
—
Processing
JH Washed
Typology
ArabicaGeisha
Origin
Loja (Ecuador)
Flavor Notes
Blueberry, Hibiscus, Lemon Verbena, Red Plum, Citronella
Roast Level
—
Processing
Anaerobic Washed
Typology
ArabicaTypica Mejorado
Origin
Loja (Ecuador)
Flavor Notes
Raspberry, Orange Candy, Green Grape, Red Apple
Roast Level
—
Processing
Carbonic Maceration Washed
Typology
ArabicaCatucaì
Origin
Alto Quiel (Panama)
Flavor Notes
Milky Floral, Dried Mango, Raspberry Candy
Roast Level
—
Processing
Anaerobic Natural
Typology
ArabicaGeisha
Origin
Los Santos (Costa Rica)
Flavor Notes
Green Muscat Grape, Yellow Pear, Sauvignon Blanc, Yellow Peach
Roast Level
—
Processing
Yabai Double Anaerobic
Typology
ArabicaCatuai
Origin
Loja (Ecuador)
Flavor Notes
Roselle, Red Currant, Mulled Wine, Persimmon Jam
Roast Level
—
Processing
Wave Cold Ferment
Typology
ArabicaBorbon Sidra
Origin
Loja (Ecuador)
Flavor Notes
Red Apple, Orange Candy, Raspberry Soda, Green Grape
Roast Level
—
Processing
Washed
Typology
ArabicaCatucaì
Origin
Loja (Ecuador)
Flavor Notes
Blueberry, Grape Yogurt, Tangerine, Structured
Roast Level
—
Processing
Oro Yeast Washed
Typology
ArabicaTypica Mejorado
Origin
Loja (Ecuador)
Flavor Notes
Grape, Green Apple, Yakult, Tangerine, Sweet Currant
Roast Level
—
Processing
Oro Yeast Washed
Typology
ArabicaTypica Mejorado
Origin
Loja (Ecuador)
Flavor Notes
Spices, Mango Chutney, Grape Candy, Passion Fruit Sorbet
Roast Level
—
Processing
Oak Barrel Finish
Typology
ArabicaTypica Mejorado
Origin
Chito (Ecuador)
Flavor Notes
Orange, Red Apple, Coconut Sugar, Sweet Herbs
Roast Level
—
Processing
Washed
Typology
ArabicaBourbon Sidra
Origin
Loja (Ecuador)
Flavor Notes
Orange, Plum, Red Berry, Lemon Tea
Roast Level
—
Processing
Fully Washed
Typology
ArabicaTypica Mejorado
Origin
Chito (Ecuador)
Flavor Notes
Raisin, Brown Sugar, Plum
Roast Level
—
Processing
Washed
Typology
ArabicaSL-28, Caturra, Catimor, Castillo, Sarchimor
Origin
Loja (Ecuador)
Flavor Notes
Jasmine, Peach, Lychee, Tangerine, Oolong
Roast Level
—
Processing
Washed
Typology
ArabicaGeisha
Origin
Loja (Ecuador)
Flavor Notes
Blueberry, Cherry, Cinnamon Sugar, Fresh Orange
Roast Level
—
Processing
Washed
Typology
ArabicaGeisha
Origin
Loja (Ecuador)
Flavor Notes
Yellow Peach, Lavender Tea, Tangerine, Dynamic Acidity
Roast Level
—
Processing
Natural
Typology
ArabicaEthiope
Origin
Loja (Ecuador)
Flavor Notes
Golden Kiwi, Mulled Wine, Hibiscus Tea, Structured Sweetness
Roast Level
—
Processing
Anaerobic Natural
Typology
ArabicaTypica Mejorado
Origin
Loja (Ecuador)
Flavor Notes
Roselle, Purple Grape, Berry Sorbet, Winey
Roast Level
—
Processing
Anaerobic Natural
Typology
ArabicaB7