Miguel Dota
Flower Child CoffeeAbout This Coffee
Miguel Dota is a Sidra variety coffee from Seraguro, Ecuador, grown by the Dota family at 1,950 meters. The lot is washed after a 24-hour dry fermentation and is dried on raised beds. Tasting notes include marionberry, grapefruit and floral characters with additional notes of blueberry, blood orange, vanilla and lemon meringue. The cup is described as having a big yet delicate body with a sweet, articulated acidity.
Origin
Saraguro (Ecuador)
Flavor Notes
Floral, Blueberry, Grapefruit, Vanilla, Marionberry, Blood Orange, Lemon Meringue
Roast Level
—
Processing
Washed
Typology
ArabicaBourbon Sidra
FC
Flower Child Coffee
Prestin Yoder founded Flower Child as a small roasting and green buying project after years working in specialty coffee. The operation runs out of Oakland, focusing on limited releases rather than a permanent lineup. Yoder roasts light but fully developed targeting clarity, and sources directly from farmers. The emphasis on farmer compensation and ongoing dialogue with producing partners shapes both the selection and the pricing. Coffees are curated for cleanliness, vibrancy, and origin expression, with lots from Ethiopia, Kenya, Burundi, Colombia, or Ecuador appearing frequently.
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