Finca Santa Elena

Finca Santa Elena

Counter Culture Coffee

About This Coffee

Finca Santa Elena is a single-origin coffee from Santa Ana, El Salvador, grown near the Santa Ana volcano. It features Bourbon and Pacamara varieties cultivated at a volcanic soil environment, using washed processing with shaded raised drying beds. The coffee presents roasted cocoa, sweet cashew nuttiness, and dried cherry flavor notes with a light roast profile.

Origin

Santa Ana (El Salvador)

Flavor Notes

Roasted Cocoa, Cashew, Dried Cherry

Roast Level

Light

Processing

Washed

Typology

Arabica
Pacamara, Bourbón
CC

Counter Culture Coffee

Pioneering Durham-based roastery founded in 1995, offering educational programs, regional cafés, and direct‑trade-small-farm sourcing.

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