CHELBESA Red Honey
gota coffee expertsAbout This Coffee
This coffee originates from the Gedeb region of Ethiopia at 2200 meters altitude. Produced by Chelbesa, it features Heirloom varieties processed using the Red Honey method. The coffee is roasted to a medium level and offers flavor notes of lemon, black tea, and bergamot.
Origin
Gedeb (Ethiopia)
Flavor Notes
Lemon, Black Tea, Bergamot
Roast Level
Medium
Processing
Red Honey
Typology
ArabicaHeirloom
GC
gota coffee experts
Founded in Vienna by siblings Markus and Katharina Brun after a trip to Peru ignited their passion for coffee. They opened their doors in 2017 with a mission to bring delicious specialty coffee to Vienna and guide customers into the world of coffee. They deeply care about their farmers and the regeneration of their plantations, sourcing beans based on quality, season, and crop yield. Their roasting approach is light to medium to bring out the depth and flavor profiles of each coffee.
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