Arturo Paz - COE #7
Black and White Coffee RoastersAbout This Coffee
Gesha from El Itacayo, Santa Barbara, Honduras (1550–1730 masl). This single-origin Gesha was traditionally washed and presents intense floral aromatics (bergamot, jasmine), delicate stone fruit (peach, plum, cherry), bright citrus (orange, lemon) and confectionary vanilla sweetness, roasted light for a silky, bright body.
Origin
Santa Barbara (Honduras)
Flavor Notes
Jasmine, Peach, Cherry, Orange, Lemon, Vanilla, Citrus Fruit, Floral, Plum, White Tea
Roast Level
Light
Processing
Washed
Typology
ArabicaMaragesha
BA
Black and White Coffee Roasters
Black & White is the realization of barista champions Kyle Ramage and Lem Butler’s ambition to democratize elite‑level coffee. They manage a dedicated roastery since 2017, roasting four days per week.
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Santa Barbara (Honduras)
