San Lorenzo
Canyon CoffeeAbout This Coffee
San Lorenzo is a Guatemalan coffee from the Cobán region, produced by a third-generation producer and processed using a washed method. Roasted to a medium-light level, it offers clarity and nuance with tasting notes of pear, coffee cake, and maple syrup. The coffee is presented for a range of home-brewing methods including pour over, espresso, and drip.
Origin
Cobán (Guatemala)
Flavor Notes
Pear, Maple Syrup, Coffee Cake
Roast Level
Medium Light
Processing
Washed
Typology
—
CC
Canyon Coffee
Canyon Coffee was founded in 2016 by the husband-and-wife team of Casey Wojtalewicz and Ally Walsh, who shared a passion for how coffee brought people together. They started by roasting beans for themselves and their friends, which eventually blossomed into a full-fledged business. Their approach is centered on sourcing exceptional, certified organic coffees and roasting them to be smooth, balanced, and inviting.
Similar Coffee Beans
