Café Espresso Bio

Café Espresso Bio

Torrefactory

About This Coffee

A blend of Arabica and Robusta varieties (80% Arabica), sourced from South America and Asia, processed using the washed method. This dark roast espresso blend features a velvety, creamy body with notes of chocolate, nuts, cocoa, and spices, along with a pleasant, lingering aftertaste and a rich brown crema. Organically certified and sourced via the EFICO foundation. Artisanally roasted in Belgium.

Origin

Flavor Notes

Chocolate, Nutmeg, Cocoa, Spices

Roast Level

Dark

Processing

Washed

Typology

Arabica
Arabica
T

Torrefactory

Laurent, Florent, and Cédric launched Torrefactory in 2017 from Ottignies in Walloon Brabant with a modern vision for coffee consumption in Belgium. Their roasting approach is built around freshness and sustainability, roasting beans to order to minimize waste and deliver peak flavor. They champion a subscription based model, making it easy for coffee lovers to enjoy freshly roasted, artisanal coffee.

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