Héctor López Chiroso • Washed // Urrao, Colombia

Héctor López Chiroso • Washed // Urrao, Colombia

HEX Coffee Roasters

About This Coffee

A washed Chiroso variety from El Susurro farm, located in Pabón, Urrao, Colombia, at 2000 MASL. Produced by Don Héctor López, who processed this lot in small daily batches with float sorting, layering each week's production in open tanks to develop an integrated but nuanced character through varying levels of fermentation. Urrao is recognized for its Chiroso coffees, a variety known for its distinctive character in the specialty market.

Origin

Urrao (Colombia)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Chiroso
HC

HEX Coffee Roasters

Tanner Morita, Chandler Wrenn, and John Michael Cord founded HEX Coffee in 2015, beginning as an ambitious pop-up that challenged Charlotte's coffee landscape with nitro cold brew and coffee cocktails served alongside made-to-order waffles. These three visionaries understood that coffee culture needed more than just exceptional beans—it demanded an experience that bridged the gap between Charlotte's emerging beer scene and specialty coffee's potential. Their mission centers on "bringing bright, vibrant coffees" while building "relationally based supply chains built on mutual respect," ensuring each cup tells both the story of its origin and honors the growers behind it. HEX's roasting philosophy is unapologetically focused on "unashamedly bright coffees".