Costa Rican Dark Roast Coffee - Reserve
Volcanica CoffeeAbout This Coffee
This coffee is a single origin from Costa Rica's Tarrazu region, sourced from Coopetarrazú farm. It is a washed coffee processed with sun drying. This dark roast offers a smooth, low acidity profile with flavor notes of caramel, nuts, and honey.
Origin
Tarrazú (Costa Rica)
Flavor Notes
Peanuts, Caramelized, Honey
Roast Level
Dark
Processing
Washed
Typology
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VC
Volcanica Coffee
Volcanica Coffee began in 2004 when Costa Rican-born Maurice Contreras started importing richly flavored beans from volcanic regions right out of his garage. What began as a side passion soon grew into a family-run specialty roaster, roasting on demand in Atlanta and sending each batch out within a day. Their approach is simple, unyielding: showcase terroir-driven, exotic single-origin beans from volcanic soils, roast them with care, and ship only when they’re at their freshest.
