
Colombia El Tambo Deisy Yazmin Cortez
Onyx Coffee LabAbout This Coffee
This microlot coffee is from El Tambo, Cauca in Colombia at 1800 meters altitude. It comprises Caturra, Bourbon, and Castillo varieties processed washed and dried on raised beds. The cup profile features bright and juicy tasting notes of Gala apple, caramel, and Valencia orange, delivering a moderate roast level with a traditional flavor profile.
Origin
Western Cordillera Andes (Colombia)
Flavor Notes
Caramelized, Gala Apple, Valencia Orange
Roast Level
Medium
Processing
Washed
Typology
ArabicaCaturra, Castillo, Bourbón
OC



