Peru Decaf Coffee
Volcanica CoffeeAbout This Coffee
This decaffeinated coffee comes from the Chanchamayo region in Peru's Andes and Amazon basin. Processed using the washed method, it is medium roasted and features a full body with floral and smoky overtones. The flavor profile includes notes of lemongrass, plum, and nougat with low acidity and a clean aromatic finish.
Origin
Chanchamayo (Peru)
Flavor Notes
Lemongrass, Plum
Roast Level
Medium
Processing
Washed, Swiss Water Process
Typology
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VC
Volcanica Coffee
Volcanica Coffee began in 2004 when Costa Rican-born Maurice Contreras started importing richly flavored beans from volcanic regions right out of his garage. What began as a side passion soon grew into a family-run specialty roaster, roasting on demand in Atlanta and sending each batch out within a day. Their approach is simple, unyielding: showcase terroir-driven, exotic single-origin beans from volcanic soils, roast them with care, and ship only when they’re at their freshest.
