Guatemala

About This Coffee

This Fair Trade and Organic certified coffee is from Cooperativa Renacimiento in Nahualá, Sololá, Guatemala. Grown at 900-1,300 meters altitude in clay mineral soil, the coffee features Bourbon, Catuai, and Caturra varieties. It is fully washed and sun-dried, harvested between October and February. The flavor profile includes chocolate, raisin, and green apple notes with warm caramel and chocolate characteristics.

Origin

Nahualá (Guatemala)
Sololá (Guatemala)

Flavor Notes

Chocolate, Raisin, Caramelized, Green Apple

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Caturra, Catuai, Bourbón
SC

Strait Coffee Traders

Named after the Strait of Canso and located in the small Nova Scotia town of the same name, Strait Coffee Traders holds the distinction of being Atlantic Canada's easternmost specialty coffee roastery. The founders, a husband and wife team, roast in small batches from a space overlooking Chedabucto Bay, bringing specialty grade coffee to a rural maritime community that might otherwise go without it. Beans are ethically sourced from Colombia, Guatemala, Ethiopia, Brazil, and Honduras, with medium profiles that emphasize sweetness and balance. The maritime setting is not just scenic backdrop; it shapes the roastery's identity and its commitment to supporting local fisheries and the broader maritime economy. A wholesale program supplies cafes across Nova Scotia and Atlantic Canada, and a subscription service extends the reach to customers throughout the region.