Kawa ziarnista Brazylia Sul de Minas

A sweet, creamy Arabica from the Sul de Minas region of Brazil (800–1100 m). The coffee is processed naturally and scored 82 SCA. It delivers low acidity with caramel, milk chocolate and hazelnut tasting notes and a creamy body; roast is medium, producing a balanced, mellow cup with a caramel finish.