This exceptional lot from the Nemba Washing Station in the Kayanza region of Burundi is grown at an altitude of 1700 meters. It is a Red Bourbon variety processed using a yeast-inoculated fully washed method. This light roast filter coffee offers a crisp and juicy profile with distinct flavor notes of red grape, plum, lemon curd, and cannelé. The controlled fermentation process enhances the coffee's clarity and vibrant fruit character.
Gust Coffee Roasters was founded in the Pajottenland region by a team passionate about making specialty coffee accessible and enjoyable for everyone. They work with a carefully selected range of exceptional green beans, roasting them with a focus on balance and sweetness. Their approach is straightforward and driven by quality, aiming to deliver a consistently delicious cup of coffee every time.
