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15,943 coffees found

FINCA EL PORVENIR (Red Honey Process) Colombia

Origin

Albán (Colombia)

Flavor Notes

Honey, Vanilla, Chocolate, Dried Peaches, Roast Cacao

Roast Level

Medium

Processing

Red Honey

Typology

Arabica
Caturra, Tabi
Shevaroys Washed

Origin

Shevaroys (India)

Flavor Notes

Pomegranate, Berry, Fig, Spearmint, Raw Honey

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
SLN9, Catimor
Auromar Catalina, Geisha Natural

Origin

Auromar (Panama)

Flavor Notes

Orange, Pineapple, Cashew

Roast Level

Medium

Processing

Natural

Typology

Arabica
Geisha
Monteverde Gesha Washed

Origin

Tolima (Colombia)

Flavor Notes

Jasmine, Honey, Hazelnut

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Geisha
PANAMA Savage Coffees Finca Deborah Geisha Umbra Extended Shade Dried Natural

Origin

Volcán, Chiriquí (Panama)

Flavor Notes

Blueberry, Orange, Raspberry, Coffee Cherry, Cotton Candy

Roast Level

Light

Processing

Nitrogen Macerated, Extended, Shade Dried Natural, Natural Anaerobic, Washed

Typology

Arabica
Geisha
Gems of Araku Crimson Gains

Origin

Araku Valley (Musiri) (India)

Flavor Notes

Tropical Fruits

Roast Level

Light

Processing

Natural

Typology

Arabica
Arabica Selection 9
Castilla

Origin

Palmichal (Colombia)

Flavor Notes

Caramelized, Dark Chocolate, Vanilla, Tropical Fruits

Roast Level

Medium

Processing

Washed

Typology

Arabica
Castillo
Brasilien Santa Barbara

Origin

Mantiqueira De Minas (Brazil)
Alta Mogiana (Brazil)

Flavor Notes

Hazelnut, Praline

Roast Level

Light

Processing

Natural

Typology

Arabica
Acaiá, Mundo Novo, Red Bourbon, Yellow Bourbon
Brazil Sítio da Torre Nº 349

Origin

Mantiqueira De Minas (Brazil)

Flavor Notes

Blackberry, Brown Sugar, Berry Fruit

Roast Level

Light, Medium

Processing

Pulped-Natural

Typology

Arabica
Obata
Fontana

Origin

Socorro (Brazil)

Flavor Notes

Peanuts, Raisin, Marshmallow

Roast Level

Medium

Processing

Natural

Typology

Arabica
Yellow Catuai, Mundo Novo, Obata, Yellow Bourbon
Hunapu

Origin

Antigua (Guatemala)
San Miguel Dueñas (Guatemala)

Flavor Notes

Apple, Caramelized

Roast Level

Medium Light, Medium, Dark

Processing

Washed

Typology

Arabica
Bourbón, Caturra
Ethiopia Yirgacheffe Misty Valley G1

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Strawberry Jam, Jasmine Green Tea

Roast Level

Medium

Processing

Natural

Typology

Arabica
Ethiopian Heirloom
BOOKKISHA - ETHIOPIA

Origin

Guji (Ethiopia)

Flavor Notes

Strawberry

Roast Level

Medium

Processing

Natural

Typology

Arabica
Local Landrace Varietals
Papua New Guinea | Kainantu Farmers | Wet Process

Origin

Eastern Highlands, Bena (Papua New Guinea)

Flavor Notes

Floral

Roast Level

Medium Light, Medium

Processing

Wet Processed

Typology

Arabica
Typica, Arusha
Aruco - Honduras

Origin

Honduras

Flavor Notes

Jammy, Sticky Notes, Thicker Mouthfeel, Darker Sugary Notes

Roast Level

Medium

Processing

Natural

Typology

Arabica
IHCAFE-90
黃金曼巴 配方咖啡豆

Origin

Sumatra (Indonesia)
Brazil

Flavor Notes

Caramelized, Dark Chocolate, Hazelnut, Sweet Herb

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Yellow Bourbon
Amani - Tanzania

Origin

Ngorongoro Crater (Tanzania)

Flavor Notes

Blackberry, Honey

Roast Level

Light

Processing

Natural

Typology

Arabica
Geisha
Ethiopia Kebede Wako Espresso

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Jasmine

Roast Level

Medium

Processing

Natural

Typology

Arabica
JARC 7454, Wolisho, Kurume
Don't Let Me Down Espresso

Origin

Honduras • Uganda • Indonesia

Flavor Notes

Almond, Hazelnut

Roast Level

Medium

Processing

Washed, Natural, Wet Hulled

Typology

Arabica, Robusta
Arabica, Robusta
Café de Perú – Monteverde

Origin

Amazonas (Peru)

Flavor Notes

Chocolate Con Leche, Dulce

Roast Level

Medium

Processing

Semilavado 144h

Typology

Arabica
Bourbón, Typica, Caturra
Espresso Spiced Melony, El Vergel, Colombia

Origin

Tolima (Colombia)

Flavor Notes

Floral, Watermelon, Aji Chilli, Panela, Herbaceous

Roast Level

Dark

Processing

Washed Double Thermoshock With Yeast

Typology

Arabica
Caturra
Guatemala Antigua SHB

Origin

Antigua (Guatemala)

Flavor Notes

Floral, Cocoa, Almond, Caramelized, Citrus Fruit

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Caturra
Vienna Calling

Origin

Rwanda • El Salvador • Colombia

Flavor Notes

Berry, Chocolate

Roast Level

Medium, Dark

Processing

Natural, Washed

Typology

Arabica
Colombia, Bourbón
Flower Jam Columbia Filter

Origin

Colombia

Flavor Notes

Lime, Chocolate Liqueur, Rose Jam

Roast Level

Medium Light

Processing

Anaerobic Fermentation

Typology

Arabica
Geisha
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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.