Coffee Beans from Sloane Coffee Roastery

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Bolivia Juvenal PacamaraSloane Coffee Roastery

Origin

Caranavi (Bolivia)

Flavor Notes

Butter, Tea Rose, Chocolate Truffle, Dark Cherry Liqueur

Roast Level

Medium, Medium Light

Processing

Natural

Typology

Arabica

Pacamara

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Costa Rica Cordillera de Fuego AnaerobicSloane Coffee Roastery

Origin

Los Santos (Costa Rica)

Flavor Notes

Cinnamon, Nutmeg, Blood Orange, Dried Plum, Baked Apple

Roast Level

Medium Dark, Medium

Processing

Anaerobic

Typology

Arabica

Catuai

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Ethiopia Chelchele NaturalSloane Coffee Roastery

Origin

Kochere (Ethiopia)

Yirgacheffe (Ethiopia)

Flavor Notes

Prune, Black Tea, Violet, Apricot Nectar

Roast Level

Medium

Processing

Natural

Typology

Arabica

Heirloom

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Ethiopia Lalesa Gedeb AnaerobicSloane Coffee Roastery

Origin

Gedeb (Ethiopia)

Flavor Notes

Green Apple, Rum, Papaya, Tamarind, Flat Peach

Roast Level

Medium, Medium Light

Processing

Anaerobic Natural

Typology

Arabica

Heirloom

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Colombia Huila Women's ProjectSloane Coffee Roastery

Origin

Huila (Colombia)

Flavor Notes

Caramelized, Golden Apple, Canary Melon

Roast Level

Medium

Processing

Washed

Typology

Arabica

Colombia, Caturra, Castillo

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El Salvador FES Kombiscus 96NSloane Coffee Roastery

Origin

Santa Ana (El Salvador)

Flavor Notes

Dark Chocolate, Cognac, Dried Cranberry

Roast Level

Medium, Medium Light

Processing

Natural Kombiscus

Typology

Arabica

Red Bourbon

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Mexico Santa FéSloane Coffee Roastery

Origin

Chiapas (Mexico)

Flavor Notes

Almond, Chestnut, Quince

Roast Level

Medium, Medium Light

Processing

Washed

Typology

Arabica

Bourbón, Caturra, Catimor

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Tanzania Acacia Hills GeishaSloane Coffee Roastery

Origin

Karatu (Tanzania)

Arusha (Tanzania)

Flavor Notes

Dried Apricot, Clementine, Fresh Cream, Tuberose, Grape Compote

Roast Level

Medium, Medium Light

Processing

Washed

Typology

Arabica

Geisha

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Brazil Água LimpaSloane Coffee Roastery

Origin

Mogiana (Brazil)

Flavor Notes

Hazelnut, Prune

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica

Obata, Mundo Novo

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Colombia Monteblanco Citrullus NectarSloane Coffee Roastery

Origin

Huila (Colombia)

Flavor Notes

Watermelon, Waffle, Mascarpone

Roast Level

Medium, Medium Light

Processing

Citrullus Nectar Co-Fermented Washed

Typology

Arabica

Caturra, Bourbón

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Ethiopia FahemSloane Coffee Roastery

Origin

Limmu Seka (Ethiopia)

Flavor Notes

Vanilla, Clementine, Creme Brulee, Concorde Pear, Baked Quince

Roast Level

Medium

Processing

Washed

Typology

Arabica

74-112, 74148, 75227, 74110

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Indonesia Wanita GayoSloane Coffee Roastery

Origin

Bener Meriah, Aceh (Indonesia)

Flavor Notes

Nutmeg, Dark Chocolate, Red Currant, Tamarind

Roast Level

Medium

Processing

Giling Basah (Wet Hulling)

Typology

Arabica

Tim Tim, Bourbón

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Brazil Jaguara AnaerobicSloane Coffee Roastery

Origin

Campo Das Vertentes, Minas Gerais (Brazil)

Flavor Notes

Caramelized, Dark Chocolate, Peanut Butter

Roast Level

Medium Dark

Processing

Anaerobic

Typology

Arabica

Arara

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Colombia Decaf El VergelSloane Coffee Roastery

Origin

Tolima (Fresno) (Colombia)

Tolima (Colombia)

Flavor Notes

Cinnamon, Molasses, Salted Caramel, Roasted Walnut

Roast Level

Medium Dark, Medium

Processing

Natural Anaerobic, Sugarcane EA Decaffeination

Typology

Arabica

Red Caturra, Yellow Caturra

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