This coffee comes from Peru's Finca Churumpapa Women's Group located in Chirinos, Cajamarca at 1,500-2,000 meters altitude. It is a blend of Bourbon, Catimor, Mundo Novo, Pache, and Typica varieties processed via washed method. Medium roast with flavor notes of persimmon, cocoa nib, and nougat. The coffee supports women farmers managing their own farms while also contributing proceeds to La Cocina, a non-profit supporting women entrepreneurs.
Origin
Chirinos (Peru)
Flavor Notes
Persimmon, Nougat
Roast Level
Medium
Processing
Washed
Typology
ArabicaTypica, Pache, Mundo Novo, Catimor, Bourbón
Brothers Jerad and Justin Morrison founded Sightglass Coffee in San Francisco in 2009, starting from a kiosk inside a 1924 warehouse in SoMa. The name comes from the viewing window on their vintage Probat roaster, a detail that captures the company's commitment to transparency at every stage of the process. Sightglass holds USDA organic certification through CCOF and sources most of its annual coffee from small farms following ecologically responsible practices. The Morrison brothers stepped down from leadership in 2024 after fifteen years, but the roasting philosophy they established, pairing mid century Probat equipment with careful, origin focused profiles, continues to define the operation.
