Warm Apple Pie is an Apple Pie Blend of high-elevation Colombian lots (Quindío and a washed Huila component) roasted light. The blend features Edinson Argote’s cinnamon co-ferment and a green-apple expression alongside a washed Huila lot. Tasting notes include tart apple, cinnamon sugar, caramel, brown butter, and vanilla, with a silky, pastry-like body and a warmly spiced finish.
Origin
Huila (Colombia)
Quindío (Colombia)
Flavor Notes
Vanilla, Caramelized, Tart Apple, Brown Butter, Cinnamon Sugar
Travas Clifton founded Modcup in 2013 and has built its reputation on experimental processing. Features include anaerobic fermentation, thermal shock washing, and co-fermentation with ingredients like dehydrated fruits or hops. These techniques produce intensely fruity, floral coffees that sit firmly on the adventurous end of specialty.
