
Tanzania Peaberry Coffee
Volcanica CoffeeAbout This Coffee
This coffee comes from the Kilimanjaro Estate in Tanzania, grown at 5000 feet altitude. It is a washed processed peaberry variety, roasted to a medium level with flavor notes of cinnamon, milk chocolate, and stone fruit.
Origin
Kilimanjaro (Tanzania)
Kilimanjaro Estate (Tanzania)
Flavor Notes
Cinnamon, Milk Chocolate
Roast Level
Medium
Processing
Washed, Sun Dry Process
Typology
ArabicaBourbón
VC
Volcanica Coffee
Volcanica Coffee began in 2004 when Costa Rican-born Maurice Contreras started importing richly flavored beans from volcanic regions right out of his garage. What began as a side passion soon grew into a family-run specialty roaster, roasting on demand in Atlanta and sending each batch out within a day. Their approach is simple, unyielding: showcase terroir-driven, exotic single-origin beans from volcanic soils, roast them with care, and ship only when they’re at their freshest.
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