Santa Rita [Washed Java]

Santa Rita [Washed Java]

Tanat Coffee

About This Coffee

A Java variety coffee from the Santa Rita Coffee Estate in the Jinotega region of Nicaragua, grown at 1,100–1,250 meters altitude by Alvarez Baltodano. Processed using the washed method, it delivers a clean and balanced cup with aromatic clarity. Tasting notes include mirabelle plum with a fruity and slightly tart sweetness, complemented by caramel and milk chocolate. Recommended as an espresso. Scored 87 points.

Origin

Jinotega (Nicaragua)

Flavor Notes

Caramelized, Mirabelle Plum, Milk Chocolate

Roast Level

Dark

Processing

Washed

Typology

Arabica
Java
TC

Tanat Coffee

Parisian specialty micro-roastery celebrating small-lot and origin-focused coffees.

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