Ro Sé

About This Coffee

This coffee is a fine Robusta from the Cư M’gar region in Đắk Lắk, Vietnam. Grown in fertile volcanic soil, this coffee is an anaerobic fermented natural process bean of the traditional 'Ro Sẻ' variety. The beans are small and dense, offering a sweet flavor profile with a distinct zestiness.

Origin

Cư M'Gar (Vietnam)

Flavor Notes

Sugary/Sweet, Zesty

Roast Level

—

Processing

Anaerobic Natural

Typology

Robusta

Ro Sẻ

Buy from Roaster

Deppe & Co

Deppe & Co is a specialty roastery in Bielefeld, Germany, founded in 2003 by Axel Deppe under the original name The Coffee Store, inspired by the American coffee shop model. After 20 years the business rebranded in 2023 as Deppe & Co, with the Co standing for the barista team behind the counter. The roastery sources through direct trade and through importers who maintain close ties to the farmers, tracing lots down to the individual field where possible, from origins including Brazil, Ethiopia, Costa Rica, Panama, Peru and Vietnam. Product listings carry varietal, altitude, processing method and producer name, as seen with the Mundo Novo from Marco A. Guardbaxo's farm in Mococa, Brazil at 810 to 950 metres. Deppe & Co roasts several times a week on site and runs three several across Bielefeld and Paderborn.

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