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Peru Finca Cedruyoc Geisha

Peru Finca Cedruyoc Geisha

Awaken Coffee Roasting

About This Coffee

This Geisha variety coffee is grown by Juan José Huillca at Finca Cedruyoc in the Cusco region of Peru. The farm is situated on steep, rocky terrain at 2.5 hectares. The producer utilizes scientific methods, including pH meters and refractometers, to optimize processing and enhance sugar concentration in the cherries. This washed process coffee offers a complex flavor profile featuring notes of peach, lemongrass, and black tea, characterized by exceptional sweetness.

Origin

Cusco (Peru)

Flavor Notes

Peach, Black Tea, Lemongrass

Roast Level

Medium

Processing

Washed

Typology

Arabica
Geisha
AC

Awaken Coffee Roasting

Ádám Dobos founded Awaken Coffee Roasting in 2016 in Tata, a small town halfway between Budapest and Győr, making it one of Hungary's first dedicated specialty coffee roasters. He launched the roastery with mentorship from Patrik Rolf Karlsson, the Brewers Cup World Championship finalist and founder of Copenhagen's April Coffee, who traveled to Hungary to help set up the operation. Awaken works exclusively with coffees scoring at least 84 points on the SCA's 100 point scale, organizing its range into five categories that progress from approachable classics through to limited edition nanolots from rare varieties and experimental processing methods. The roastery's sustainability commitment is built around long term partnerships with the same farms and processing stations year after year, with a stated goal of eventually sourcing directly from producers as the business grows. Dobos also offers fully biodegradable Nespresso compatible capsules and dried cascara alongside whole bean espresso and filter roasts, broadening access to specialty coffee for customers across Hungary and beyond.

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