A natural processed Geisha variety coffee from Panama's Chevas Jolgorio region. This single-origin coffee features the distinctive Geisha varietal, known for its complex aromatic profile and specialty-grade characteristics. The natural processing method preserves the fruit-forward characteristics typical of this varietally and geographically acclaimed coffee.
Coffea Circulor emerged from its founders' work with the United Nations environmental branch in Arendal, after witnessing coffee farmers in Kenya being paid merely $0.70/kg for green coffee. Initially roasting on a lighthouse island named Store Torungen, nowadays the company operates onshore as a multi-award winning producer, roaster, and research lab.
