Las Brisas Pacamara

Las Brisas Pacamara

NOMAD

About This Coffee

A single origin specialty coffee from El Salvador, grown at 1,250–1,400 meters altitude. The Pacamara variety is semi-washed (honey) processed, from the 2025 harvest. Flavor notes include persimmon, orange blossom honey, and dulce de leche, with hints of chocolate, sponge cake, and nuts. Features a creamy body and juicy acidity. Offered as a filter coffee.

Origin

Las Brumas (El Salvador)

Flavor Notes

Chocolate, Nutmeg, Orange Blossom Honey, Persimmon, Dulce De Leche, Sponge Cake, Nectarine, Candied Nut

Roast Level

Medium Light

Processing

Semi-Washed

Typology

Arabica
Pacamara
N

NOMAD

Nomad Coffee, founded in 2014 by award‑winning barista Jordi Mestre, established its first roastery-cafe in Barcelonas Poblenou in 2015, combining bean sourcing, roasting and public training in one space. Known for minimalist aesthetics and precision brewing, Nomad focuses on light roast clarity, often compared to Nordic style without sacrificing sweetness.

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