
Ocho Libre Decaf
Red Bay CoffeeAbout This Coffee
Ocho Libre Decaf is a single-origin Colombian coffee from Antioquia, grown by various smallholder farmers at 1800–1900 MASL. The beans are Caturra, harvested April–July and fully washed, then decaffeinated using Ethyl Acetate (EA). Medium roasted, it offers tasting notes of dark chocolate, cane sugar, and grape with a smooth, velvety body suitable for a range of brewing methods.
Origin
Antioquia (Colombia)
Flavor Notes
Grape, Dark Chocolate, Cane Sugar
Roast Level
Medium
Processing
Washed, Ethyl Acetate Decaffeination, Fully Washed
Typology
ArabicaCaturra
RB
Red Bay Coffee
Red Bay Coffee was founded in 2014 by Oakland-based artist and entrepreneur Keba Konte with a mission to build a more inclusive, equitable, and socially purposeful specialty coffee company and to challenge the historic underrepresentation of Black people and other marginalized groups in the specialty-coffee industry. The brand emphasizes direct and fair trade sourcing, diversity, and economic empowerment across the coffee value chain. Red Bay operates from Oakland, California, and is a Certified B Corporation. It roasts specialty coffee in micro batches, offering a range of medium-to-dark balanced roast profiles and sustainable single-origin coffees.



