Mengeshe Gumi
Rabbit Hole RoastersAbout This Coffee
This coffee is from the Yirgacheffe region of Ethiopia, specifically from Worka and Sakaro areas. It is processed at the Mengeshe Gumi washing station, which received its export license in 2018. The coffee comes from 3 hectare farms managed by the Mengeshe Gumi producer group, which consists of smallholder farmers. The varieties include Kurume, Dega, and Wolisho. The coffee features flavor notes of orange blossom, toffee, ground cherry, and goji berry. It is roasted to a light degree.
Origin
Yirgacheffe (Ethiopia)
Flavor Notes
Orange Blossom, Toffee, Ground Cherry, Goji Berry
Roast Level
Light
Processing
Natural
Typology
ArabicaKurume, Dega, Wolisho
RH
Rabbit Hole Roasters
Founded in 2019 by David Lalonde and Sophie Moreau, two Montreal natives who met at the Montreal Coffee Academy, Rabbit Hole Roasters emerged with a vision to create a radically different type of coffee company. The company earned Roast Magazine's prestigious "Micro Roaster of the Year 2023" award for their commitment to truth before hype and people before profit. Their approach challenges industry norms by focusing on emerging origins, publishing transparency reports, and addressing uncomfortable truths about inequality in the coffee trade, all while maintaining that they "know very little about coffee" and are okay with that.
Similar Coffee Beans
Yirgacheffe (Ethiopia) • Yirgacheffe, Rudo (Ethiopia) • Chelchele (Ethiopia)
